Experience Dionysus – The Best Olive Oil from Kalamata, Greece

We currently produce two styles of Extra Virgin Kalamata Olive Oil – ‘Delicate and Robust’ – in various sized bottles and tins. We believe it is the best olive oil in the World!

Our products comply with European Union Regulation and International standards for extra virgin olive oil (EVOO) clasification. Further, Kalamata olive oil from our region Messinia in the Peloponnese has been registered with the International Intellectual Property Registerunder European Regulation 1065/97 with a Protected Designation of Origin (PDO) in recognition of our region’s distinctive qualities and characteristics of our kalamata olive oil.

Kalamata Olive Oil has a distinct aroma taste and consistency on the palate. A general taste profile of kalamata olive oil are: fresh green olives or green fruits, bitter almond, green apple and peppery aftertaste. Kalamata olive oil is good for cooking with or having as a dressing, or even with just a nice bread … and wine of course! Mustn’t offend the deity!